Lobster is so so so overrated. 75% of the weight is shell. You could get tiger or argentinian shrimp for the same price per pound if not cheaper and you get 4 times more edible meat by weight.
Lobster is so so so overrated. 75% of the weight is shell. You could get tiger or argentinian shrimp for the same price per pound if not cheaper and you get 4 times more edible meat by weight.
pulled pork
beef brisket
sushi
Tbf, beef brisket used to be the most affordable cut of meat: you could feed a 15+ people with a $20 whole packer brisket and 24 hours of low and slow cooking.
Now the hipster restaurants got ahold of it and the prices have skyrocketed and so it’s much less practical.