Perfect rice is hard to make.

Said NOT ME!

I have mastered the art. Well, my parents gifted me a Tupperware rice cooker for Christmas and I’ve recently managed to optimize the cooking process. By that I mean I found the exact time it should be in the microwave. 22.5 minutes, for the rice I bought.

Comes out great every time.

:D

  • j4k3@lemmy.worldEnglish
    2·
    10 days ago

    I cook rice into a Millard reaction without clumping using a covered glass bowl in the oven for 80 minutes at whatever temperature my oven calls 450° F.

    • gon [he]@lemm.eeOPMEnglish
      2·
      9 days ago

      That sounds very reasonable. I think my dad does something similar actually…