@asm_x86@lemmy.world to Mildly Infuriating@lemmy.worldEnglish • 1 month agoDouble chocolatelemmy.worldimagemessage-square36fedilinkarrow-up1213arrow-down129file-text
arrow-up1184arrow-down1imageDouble chocolatelemmy.world@asm_x86@lemmy.world to Mildly Infuriating@lemmy.worldEnglish • 1 month agomessage-square36fedilinkfile-text
minus-squaresubignitionlinkfedilink1•1 month agoIf it’s milk chocolate the 40% is likely cacao content of the chocolate, not the percentage by volume in the dough
minus-square@AnalogyAddict@lemmy.worldlinkfedilinkEnglish1•1 month agoOnly way to know is if OP shows the ingredients. That brand of frozen cookie dough, however, uses dark chocolate chips for the double and milk for the standard, so it’s unlikely.
If it’s milk chocolate the 40% is likely cacao content of the chocolate, not the percentage by volume in the dough
Only way to know is if OP shows the ingredients. That brand of frozen cookie dough, however, uses dark chocolate chips for the double and milk for the standard, so it’s unlikely.